<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Live To Eat &#187; Cocktails</title>
	<atom:link href="http://blog.sigsiv.com/category/recipes/recipes-by-category/cat-cocktails/feed" rel="self" type="application/rss+xml" />
	<link>http://blog.sigsiv.com</link>
	<description>Sleep 'til you're hungry, eat 'til you're sleepy!</description>
	<lastBuildDate>Thu, 22 Jul 2010 07:43:35 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Passion Fruit Mintini and 4th of July Cocktail Ideas</title>
		<link>http://blog.sigsiv.com/2009/07/passion-fruit-mintini-and-4th-of-july-cocktail-ideas.html</link>
		<comments>http://blog.sigsiv.com/2009/07/passion-fruit-mintini-and-4th-of-july-cocktail-ideas.html#comments</comments>
		<pubDate>Fri, 03 Jul 2009 01:47:04 +0000</pubDate>
		<dc:creator>sig</dc:creator>
				<category><![CDATA[Cocktails]]></category>

		<guid isPermaLink="false">http://blog.sigsiv.com/?p=1487</guid>
		<description><![CDATA[Wishing all my US readers a Happy 4th of July weekend! If you are planning a party this weekend or just going to chill out, I am sure you could use some cooling cocktails! I thought it is the perfect time to share a new easy-breezy cocktail recipe and highlight some of my older recipes from the archives. Have fun and stay safe!
Passion Fruit Mintini

(For 2 cups)
Ingredients

1.5 cups passion fruit juice (available in canned form in Asian stores)  
1/4 cup lemon juice  
1/2 cup ginger flavored vodka  ...]]></description>
		<wfw:commentRss>http://blog.sigsiv.com/2009/07/passion-fruit-mintini-and-4th-of-july-cocktail-ideas.html/feed</wfw:commentRss>
		<slash:comments>15</slash:comments>
		</item>
		<item>
		<title>Mango Margarita and Extended Deadline for MBP</title>
		<link>http://blog.sigsiv.com/2008/03/mango-margarita-and-extended-deadline-for-mbp.html</link>
		<comments>http://blog.sigsiv.com/2008/03/mango-margarita-and-extended-deadline-for-mbp.html#comments</comments>
		<pubDate>Sun, 23 Mar 2008 14:55:17 +0000</pubDate>
		<dc:creator>sig</dc:creator>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Mango]]></category>

		<guid isPermaLink="false">http://blog.sigsiv.com/2008/03/mango-margarita-and-extended-deadline-for-mbp.html</guid>
		<description><![CDATA[I am going to be on a break from tomorrow, will be back online end of this week. Since I won&#8217;t be able to do the round-up till then, the deadline for Monthly Blog Patrol &#8211; Mixed Drinks is extended to March 28th midnight PST. Please e-mail the entries according to the guidelines, I will respond by this weekend.
Before I leave, here is my own entry for MBP. MBP is about trying a posted recipe from a fellow blogger, and I got my inspiration from a recently discovered blog by ...]]></description>
		<wfw:commentRss>http://blog.sigsiv.com/2008/03/mango-margarita-and-extended-deadline-for-mbp.html/feed</wfw:commentRss>
		<slash:comments>26</slash:comments>
		</item>
		<item>
		<title>Gitatini &#8211; A Ginger Tamarind Cocktail</title>
		<link>http://blog.sigsiv.com/2007/11/gitatini-a-ginger-tamarind-cocktail.html</link>
		<comments>http://blog.sigsiv.com/2007/11/gitatini-a-ginger-tamarind-cocktail.html#comments</comments>
		<pubDate>Fri, 23 Nov 2007 05:12:55 +0000</pubDate>
		<dc:creator>sig</dc:creator>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[India - Tamil Nadu]]></category>

		<guid isPermaLink="false">http://blog.sigsiv.com/2007/11/gitatini-a-ginger-tamarind-cocktail.html</guid>
		<description><![CDATA[Happy Thanksgiving everyone! I forgot the last time we were in town for Thanksgiving and Black Friday. For those outside United States, Black Friday is the day after thanksgiving, the official start of the Christmas shopping season. Most stores open very early in the morning, some even open at Midnight, and has amazing sales. People line up before the stores open to get to the limited doorbuster deals. I have never been to a Black Friday sale, I always thought people must be crazy to go shopping at odd hours in ...]]></description>
		<wfw:commentRss>http://blog.sigsiv.com/2007/11/gitatini-a-ginger-tamarind-cocktail.html/feed</wfw:commentRss>
		<slash:comments>43</slash:comments>
		</item>
		<item>
		<title>Peach Margarita</title>
		<link>http://blog.sigsiv.com/2007/10/peach-margarita.html</link>
		<comments>http://blog.sigsiv.com/2007/10/peach-margarita.html#comments</comments>
		<pubDate>Sat, 20 Oct 2007 07:01:23 +0000</pubDate>
		<dc:creator>sig</dc:creator>
				<category><![CDATA[Cocktails]]></category>

		<guid isPermaLink="false">http://blog.sigsiv.com/2007/10/peach-margarita.html</guid>
		<description><![CDATA[It&#8217;s been a busy week. Siv was in Dallas the whole week, and got back Thursday evening. Seattle had some heavy storm warning for Thursday, so I had my fingers and toes crossed till his flight landed and he got out okay. After the devastating wind storm we had in December 2006, that left about one and a half million people without electricity for several days and caused so much property damage, any storm warning here is scary!
I got out of work at 2 PM hoping to beat traffic and the storm, but ...]]></description>
		<wfw:commentRss>http://blog.sigsiv.com/2007/10/peach-margarita.html/feed</wfw:commentRss>
		<slash:comments>39</slash:comments>
		</item>
		<item>
		<title>Banana Colada</title>
		<link>http://blog.sigsiv.com/2007/09/banana-colada.html</link>
		<comments>http://blog.sigsiv.com/2007/09/banana-colada.html#comments</comments>
		<pubDate>Mon, 24 Sep 2007 05:56:00 +0000</pubDate>
		<dc:creator>sig</dc:creator>
				<category><![CDATA[Banana]]></category>
		<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Coconut]]></category>
		<category><![CDATA[Pineapple]]></category>

		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/09/banana-colada.html</guid>
		<description><![CDATA[Summer is almost over, but there is no law against having a sunny cocktail on a dark cold evening, right? There is nothing that fills my heart with sunshine like a fresh tropical island cocktail, bringing back some sweet vacation memories of lazing on the beach&#8230;
A Pina Colada is normally made with pineapple, coconut cream and rum. Add one more fruit and you get drinks like strawberry colada, banana colada etc. Can you think of a more tropical combination than banana, pineapple and coconut?  A banana colada is not only refreshing, it is ...]]></description>
		<wfw:commentRss>http://blog.sigsiv.com/2007/09/banana-colada.html/feed</wfw:commentRss>
		<slash:comments>25</slash:comments>
		</item>
		<item>
		<title>LycheeTangita &#8211; A Lychee Tangerine Cocktail</title>
		<link>http://blog.sigsiv.com/2007/08/lycheetangita-a-lychee-tangerine-cocktail.html</link>
		<comments>http://blog.sigsiv.com/2007/08/lycheetangita-a-lychee-tangerine-cocktail.html#comments</comments>
		<pubDate>Sun, 26 Aug 2007 06:37:00 +0000</pubDate>
		<dc:creator>sig</dc:creator>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Lychee]]></category>

		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/08/lycheetangita-a-lychee-tangerine-cocktail.html</guid>
		<description><![CDATA[Making up a cocktail recipe is easy;&#160;coming up with a name for it &#8211; not so! After a couple of these drinks, the best I could come up with was LycheeTangita, if you can think of a better name, let me know. 
 
Ingredients
(Makes about 4 drinks)

Canned Lychee drink &#8211; 1.5 cups
Tangerine juice -&#160;1/2 cup
Lime juice &#8211; 2 tbsp
Sliver Tequila &#8211; 3/4 cup
Mint leaves &#8211; ~12
Sugar&#160; &#8211; 1 tbsp
Crushed Ice

Method
Place the torn mint leaves and sugar in a cocktail shaker. Crush with a muddler, or the back of a wooden ...]]></description>
		<wfw:commentRss>http://blog.sigsiv.com/2007/08/lycheetangita-a-lychee-tangerine-cocktail.html/feed</wfw:commentRss>
		<slash:comments>31</slash:comments>
		</item>
		<item>
		<title>Frozen Watermelon Daiquiri with Ginger-Star Anise Infusion</title>
		<link>http://blog.sigsiv.com/2007/07/frozen-watermelon-daiquiri-with-ginger-star-anise-infusion.html</link>
		<comments>http://blog.sigsiv.com/2007/07/frozen-watermelon-daiquiri-with-ginger-star-anise-infusion.html#comments</comments>
		<pubDate>Wed, 25 Jul 2007 05:40:00 +0000</pubDate>
		<dc:creator>sig</dc:creator>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Cuban]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Pineapple]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Star Anise]]></category>
		<category><![CDATA[Watermelon]]></category>

		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/07/frozen-watermelon-daiquiri-with-ginger-star-anise-infusion.html</guid>
		<description><![CDATA[A daiquiri [daiki'ɾi] by definition is a mixed drink made with rum and lime juice. This Cuban drink was invented in 1905 and is known as Earnest Hemingway&#8217;s favorite drink (Remember what his second favorite drink was?). These days the term daiquiri is being used for a variety of frozen mixed drinks with or without lime juice and rum. Since I have both rum and lime juice in this drink,  guess I can call it a daiquiri without getting the cocktail police all riled up.
 
Ginger- Star Anise Infusion
Ingredients

1 cup water
1 cup sugar
3 star anise
1 ...]]></description>
		<wfw:commentRss>http://blog.sigsiv.com/2007/07/frozen-watermelon-daiquiri-with-ginger-star-anise-infusion.html/feed</wfw:commentRss>
		<slash:comments>29</slash:comments>
		</item>
		<item>
		<title>RumRazz &#8211; Raspberry Cocktail</title>
		<link>http://blog.sigsiv.com/2007/06/rumrazz-raspberry-cocktail.html</link>
		<comments>http://blog.sigsiv.com/2007/06/rumrazz-raspberry-cocktail.html#comments</comments>
		<pubDate>Mon, 18 Jun 2007 06:01:00 +0000</pubDate>
		<dc:creator>sig</dc:creator>
				<category><![CDATA[Berries]]></category>
		<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/rumrazz-raspberry-cocktail.html</guid>
		<description><![CDATA[I can&#8217;t resist picking up some of fresh berries on my market runs in summer. When I see the colorful berries I get so many recipe ideas- desserts, sauces, salads etc. I pick up a box or two while daydreaming how beautiful the dishes are going to turn out, but I get too lazy and end up just eating those as such, or adding those to the morning cereal, which is not a bad thing, just that I don&#8217;t get any pictures out of those. 
Another way to make sure that the ...]]></description>
		<wfw:commentRss>http://blog.sigsiv.com/2007/06/rumrazz-raspberry-cocktail.html/feed</wfw:commentRss>
		<slash:comments>26</slash:comments>
		</item>
		<item>
		<title>Sangria</title>
		<link>http://blog.sigsiv.com/2007/05/sangria.html</link>
		<comments>http://blog.sigsiv.com/2007/05/sangria.html#comments</comments>
		<pubDate>Fri, 11 May 2007 05:59:00 +0000</pubDate>
		<dc:creator>sig</dc:creator>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Fruits]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Spanish]]></category>

		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/05/sangria.html</guid>
		<description><![CDATA[Sangria is a Spanish wine based cocktail, a fruit punch with wine really. It is a perfect drink for large parties, since it is easy to make and can be made a day ahead.  Sangria is basically wine mixed with brandy and fruit juices. This drink is deceptively smooth and sweet, you could really chug it down without realizing how much alcohol you are consuming. Even those who are not into wine normally love Sangria. 
Sangria recipe is very versatile, add your favorite fruits, use your favorite red wine, spice it up if you need to, possibilities ...]]></description>
		<wfw:commentRss>http://blog.sigsiv.com/2007/05/sangria.html/feed</wfw:commentRss>
		<slash:comments>23</slash:comments>
		</item>
		<item>
		<title>Kumquat and Mango Mojito</title>
		<link>http://blog.sigsiv.com/2007/05/kumquat-and-mango-mojito.html</link>
		<comments>http://blog.sigsiv.com/2007/05/kumquat-and-mango-mojito.html#comments</comments>
		<pubDate>Wed, 09 May 2007 03:24:00 +0000</pubDate>
		<dc:creator>sig</dc:creator>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Mango]]></category>
		<category><![CDATA[Oranges and Kumquats]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/05/kumquat-and-mango-mojito.html</guid>
		<description><![CDATA[Another Mojito recipe, you ask? Well, I hear that this blog has been typecasted as the cocktail blog, so to live up to the name Siv and I are trying to build a nice database of cocktail recipes. Ha ha, not really, but we haven&#8217;t been cooking much lately and haven&#8217;t been to any new restaurants, the only recipes pending in my drafts are two cocktails. So here is another sunny Mojito recipe for your drinking pleasure!
Check out my previous Mojito post to learn how to make a classic Mojito.  Siv made this ...]]></description>
		<wfw:commentRss>http://blog.sigsiv.com/2007/05/kumquat-and-mango-mojito.html/feed</wfw:commentRss>
		<slash:comments>34</slash:comments>
		</item>
	</channel>
</rss>
