<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Orange Blueberry Granita with a Hint of Ginger</title>
	<atom:link href="http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/feed" rel="self" type="application/rss+xml" />
	<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html</link>
	<description>Sleep 'til you're hungry, eat 'til you're sleepy!</description>
	<lastBuildDate>Fri, 30 Jul 2010 11:48:43 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Anjali J.</title>
		<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/comment-page-1#comment-25697</link>
		<dc:creator>Anjali J.</dc:creator>
		<pubDate>Thu, 27 Mar 2008 18:59:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html#comment-25697</guid>
		<description>wow!this looks deicious. :drool:  refreshing.. cant wait to try this..</description>
		<content:encoded><![CDATA[<p>wow!this looks deicious. :drool:  refreshing.. cant wait to try this..</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Priyanka</title>
		<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/comment-page-1#comment-940</link>
		<dc:creator>Priyanka</dc:creator>
		<pubDate>Mon, 09 Jul 2007 20:02:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html#comment-940</guid>
		<description>looks very tempting. Will give it a try.</description>
		<content:encoded><![CDATA[<p>looks very tempting. Will give it a try.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jyothsna</title>
		<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/comment-page-1#comment-939</link>
		<dc:creator>Jyothsna</dc:creator>
		<pubDate>Thu, 28 Jun 2007 06:19:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html#comment-939</guid>
		<description>Haha Sig! The grass is greener on the other side, ain&#039;t it :)</description>
		<content:encoded><![CDATA[<p>Haha Sig! The grass is greener on the other side, ain&#8217;t it <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Bharathy</title>
		<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/comment-page-1#comment-938</link>
		<dc:creator>Bharathy</dc:creator>
		<pubDate>Wed, 27 Jun 2007 17:01:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html#comment-938</guid>
		<description>Looks lovely,Sig..I had one similar type of dessert In Paris Cdg while waiting for our flight..hope we had this..less sweet,sour,with the taste of berry..loved it with a dollop of icecream..</description>
		<content:encoded><![CDATA[<p>Looks lovely,Sig..I had one similar type of dessert In Paris Cdg while waiting for our flight..hope we had this..less sweet,sour,with the taste of berry..loved it with a dollop of icecream..</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Asha</title>
		<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/comment-page-1#comment-937</link>
		<dc:creator>Asha</dc:creator>
		<pubDate>Wed, 27 Jun 2007 14:22:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html#comment-937</guid>
		<description>Hi Sig,no I am not back yet,had some time,thought I would check few blogs.&lt;br/&gt;Granita looks fabulous.Wish I could have some here,so hot in here in this city.Check my blog and see if you can guess where I am!;D&lt;br/&gt;See you later.</description>
		<content:encoded><![CDATA[<p>Hi Sig,no I am not back yet,had some time,thought I would check few blogs.<br />Granita looks fabulous.Wish I could have some here,so hot in here in this city.Check my blog and see if you can guess where I am!;D<br />See you later.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sig</title>
		<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/comment-page-1#comment-936</link>
		<dc:creator>Sig</dc:creator>
		<pubDate>Wed, 27 Jun 2007 05:02:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html#comment-936</guid>
		<description>&lt;b&gt;Shantanu&lt;/b&gt;, :) over here it is pakora and samosa time year round, probably 4-6 weeks of ice-cream time... so no, you are not getting any sympathy from me... :)</description>
		<content:encoded><![CDATA[<p><b>Shantanu</b>, <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  over here it is pakora and samosa time year round, probably 4-6 weeks of ice-cream time&#8230; so no, you are not getting any sympathy from me&#8230; <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sig</title>
		<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/comment-page-1#comment-935</link>
		<dc:creator>Sig</dc:creator>
		<pubDate>Wed, 27 Jun 2007 05:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html#comment-935</guid>
		<description>&lt;b&gt;Archana&lt;/b&gt;, :) Thanks, lol that is better than blog hopping hungry which is what I normally do... what a torture... &lt;br/&gt;&lt;br/&gt;&lt;b&gt;Meeta&lt;/b&gt;, I knew you&#039;ll like it...  &lt;br/&gt;&lt;br/&gt;&lt;b&gt;Roopa&lt;/b&gt;, if berries are in short supply, the best way to consume them is just eat those as such, why ruin a good thing? :)&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Jyo&lt;/b&gt;, thank you berry much :)... well, we need something here right... you have all those nice mallu restaurants in the middle east, which will more than make up for the lack of berries.... &lt;br/&gt;&lt;br/&gt;&lt;b&gt;raaga&lt;/b&gt;... :) good thing about fruit based desserts are that they will never be completely ruined, you could eat it in some form... :)&lt;br/&gt;&lt;br/&gt;&lt;b&gt;rachel&lt;/b&gt;, :) that is good to know, so this really is granita then... thanks!&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Indo&lt;/b&gt;, no it is not that hot yet... :) that is why I said hot-ish :D... we get a few hours of nice weather once in a while though...&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Richa&lt;/b&gt;, I really wished the ginger flavor came through... I don&#039;t know if 2 tbsp will do the trick, next time I will try increasing the quanitity and see if I can get it right... &lt;br/&gt;&lt;br/&gt;&lt;b&gt;Sandeepa&lt;/b&gt;, that is one of the main reasons I love berries, apart from the taste, the beautiful colors the dishes turn into... :) lol, yeah I am sure if I give my dad watermelon popsicles he will say the same thing... &lt;br/&gt;&lt;br/&gt;&lt;b&gt;Shn&lt;/b&gt;, you are so right :) I always blab about whatever is wrong with the recipe... I should really learn to keep secrets... :D&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Ramya&lt;/b&gt;, thanks :)&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Anita&lt;/b&gt;, hey I will take Mangoes any day over berries... :)... lucky you, I still can&#039;t forget that picture of mango slices you had up... yumm....&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Bee&lt;/b&gt; :) nice trick.... coming to think of it, all that is missing from the ingredient list is some tequila, to make this into a nice frozen margarita... guess what I am going to do with the leftover granita... :)&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Vini&lt;/b&gt;, thanks :)&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Sharmi&lt;/b&gt;, no it is not liquid, you need a spoon to have this, it is more like an icy slush... thanks for the event, looking forward to the roundup&lt;br/&gt;&lt;br/&gt;&lt;b&gt;dee&lt;/b&gt;, thanks :)&lt;br/&gt;&lt;br/&gt;&lt;b&gt;atgc&lt;/b&gt;, thanks for your nice words... Unfortunately I don&#039;t know any cocktail with prosecco, neither does Siv... Let me know if you find a nice recipe... always looking for new cocktail ideas...&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Suganya&lt;/b&gt;, thanks :)&lt;br/&gt;&lt;br/&gt;&lt;b&gt;Cynthia&lt;/b&gt;, this will be perfect in Barbados... :) unfortunately it is still not sorbet weather in seattle...</description>
		<content:encoded><![CDATA[<p><b>Archana</b>, <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Thanks, lol that is better than blog hopping hungry which is what I normally do&#8230; what a torture&#8230; </p>
<p><b>Meeta</b>, I knew you&#8217;ll like it&#8230;  </p>
<p><b>Roopa</b>, if berries are in short supply, the best way to consume them is just eat those as such, why ruin a good thing? <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><b>Jyo</b>, thank you berry much <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> &#8230; well, we need something here right&#8230; you have all those nice mallu restaurants in the middle east, which will more than make up for the lack of berries&#8230;. </p>
<p><b>raaga</b>&#8230; <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  good thing about fruit based desserts are that they will never be completely ruined, you could eat it in some form&#8230; <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><b>rachel</b>, <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  that is good to know, so this really is granita then&#8230; thanks!</p>
<p><b>Indo</b>, no it is not that hot yet&#8230; <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  that is why I said hot-ish <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> &#8230; we get a few hours of nice weather once in a while though&#8230;</p>
<p><b>Richa</b>, I really wished the ginger flavor came through&#8230; I don&#8217;t know if 2 tbsp will do the trick, next time I will try increasing the quanitity and see if I can get it right&#8230; </p>
<p><b>Sandeepa</b>, that is one of the main reasons I love berries, apart from the taste, the beautiful colors the dishes turn into&#8230; <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  lol, yeah I am sure if I give my dad watermelon popsicles he will say the same thing&#8230; </p>
<p><b>Shn</b>, you are so right <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I always blab about whatever is wrong with the recipe&#8230; I should really learn to keep secrets&#8230; <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
<p><b>Ramya</b>, thanks <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><b>Anita</b>, hey I will take Mangoes any day over berries&#8230; <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> &#8230; lucky you, I still can&#8217;t forget that picture of mango slices you had up&#8230; yumm&#8230;.</p>
<p><b>Bee</b> <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  nice trick&#8230;. coming to think of it, all that is missing from the ingredient list is some tequila, to make this into a nice frozen margarita&#8230; guess what I am going to do with the leftover granita&#8230; <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><b>Vini</b>, thanks <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><b>Sharmi</b>, no it is not liquid, you need a spoon to have this, it is more like an icy slush&#8230; thanks for the event, looking forward to the roundup</p>
<p><b>dee</b>, thanks <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><b>atgc</b>, thanks for your nice words&#8230; Unfortunately I don&#8217;t know any cocktail with prosecco, neither does Siv&#8230; Let me know if you find a nice recipe&#8230; always looking for new cocktail ideas&#8230;</p>
<p><b>Suganya</b>, thanks <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><b>Cynthia</b>, this will be perfect in Barbados&#8230; <img src='http://blog.sigsiv.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  unfortunately it is still not sorbet weather in seattle&#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Shantanu</title>
		<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/comment-page-1#comment-934</link>
		<dc:creator>Shantanu</dc:creator>
		<pubDate>Wed, 27 Jun 2007 04:43:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html#comment-934</guid>
		<description>Looks good though!  However, with the monsoons and the incessant rains in Pune means it is Pakora and Samosa time (as opposed to sorbets, ice-creams and granitas)!</description>
		<content:encoded><![CDATA[<p>Looks good though!  However, with the monsoons and the incessant rains in Pune means it is Pakora and Samosa time (as opposed to sorbets, ice-creams and granitas)!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Cynthia</title>
		<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/comment-page-1#comment-933</link>
		<dc:creator>Cynthia</dc:creator>
		<pubDate>Wed, 27 Jun 2007 04:27:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html#comment-933</guid>
		<description>Send me some to cool down here in hot Barbados.</description>
		<content:encoded><![CDATA[<p>Send me some to cool down here in hot Barbados.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anonymous</title>
		<link>http://blog.sigsiv.com/2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html/comment-page-1#comment-931</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Tue, 26 Jun 2007 23:44:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.sigsiv.com/LiveToEatBlog/ /2007/06/orange-blueberry-granita-with-a-hint-of-ginger.html#comment-931</guid>
		<description>hey sig&lt;br/&gt;&lt;br/&gt;Have been following your blog religiously! I live in Oregon and often visit Seattle so your restaurant reviews are very helpful!Thanks..&lt;br/&gt;&lt;br/&gt;Anyways, I was wondering if you happen to have a prosecco cocktail recipe handy? I know I can scrouge the internet for ideas but was wondering if you had  a tried and tested one.&lt;br/&gt;&lt;br/&gt;-atgc</description>
		<content:encoded><![CDATA[<p>hey sig</p>
<p>Have been following your blog religiously! I live in Oregon and often visit Seattle so your restaurant reviews are very helpful!Thanks..</p>
<p>Anyways, I was wondering if you happen to have a prosecco cocktail recipe handy? I know I can scrouge the internet for ideas but was wondering if you had  a tried and tested one.</p>
<p>-atgc</p>
]]></content:encoded>
	</item>
</channel>
</rss>
